Dr Amanda Benham is an Accredited Practising Dietitian and a Fellow of the Australasian Society of Lifestyle Medicine. Her area of special expertise is plant-based nutrition and planning plant-based diets for optimal health and nourishment for people of all ages. She has published in the areas of planning nutritionally adequate plant-based diets, vitamin B12 in vegan women and weaning babies onto a vegan diet.

Amanda has decades of experience in helping people adopt and maintain health-enhancing plant-based diets, whether for health, ethical or environmental reasons, and has been on a vegan diet since 1983.

Bachelor of Science (UWA)

Graduate Diploma in Human Nutrition (Deakin)

Graduate Diploma in Nutrition and Dietetics (QUT)

Master of Health Science (QUT)

Certificate of Paediatric Nutrition and Dietetics (RCH)

PhD (QUT)